If your gift list is peppered with friends and family that “have it all”—then today’s guide is for you. After all, who doesn’t love food? Check out our top 10 unique 18th-century inspired gifts for the foodie in your life.
…
The Blog of Colonial Williamsburg
If your gift list is peppered with friends and family that “have it all”—then today’s guide is for you. After all, who doesn’t love food? Check out our top 10 unique 18th-century inspired gifts for the foodie in your life.
…
Ladies and gentlemen, we are officially less than one week away from Thanksgiving day preparation. Are you ready? Today’s blog has two simple options to have the best Thanksgiving ever: join us here in one of our taverns or modern restaurants or try out some of our favorite recipes at home.
…
Pat yourself on the back for being ahead of the game this year for Halloween. Costumes? Check. Tickets to “A Pirate’s Life for Me”? Check. And it’s only the first week in October. Whether this year will be your first Haunting on DoG Street or not, you won’t want to miss the one-of-a-kind kid food being served in our historic taverns—for four nights only! What could be better than leaving the cooking to us on one of the busiest weekends of the year? And let’s be honest, isn’t it a lot easier to get your kids to eat their dinner when it looks like a sea monster?
The “Young Pirate’s Menu” (for the young and young at heart alike) will be served in three of our taverns October 28 through 31. We’re keeping things classic, affordable, and fun with four spooky specials that are all $5.
…
While summer heat may have some of us wishing the season away, believe it or not we’ve still got a little over a month left. September 22 is the first official day of fall, which means we have nearly five sunny weeks to make the most of summer 2016. And today I’m here to help you tidy up your summer bucket list with our top six ways to end it with a bang!
…
The moment you step onto our city streets, it’s clear—you’re surrounded by history. There’s no denying it, history is what puts Williamsburg on the map. But tucked inside our taverns, hotels, and historic buildings is a growing and vibrant foodie scene. Our restaurants offer a unique mix of modern-day menus and historically delicious food in both colonial and modern settings. World-class chefs plate every dish and often use locally-sourced ingredients. Have special dietary needs? They’re happy to accommodate. Calling ahead ensures a drool-worthy meal when you arrive. Keep scrolling for the official guide to all things food at CW. And if you’re not hungry yet… you will be.
We firmly believe you shouldn’t have to spend a fortune on your summer vacation to travel back in time. Whether you’re looking to plan a trip for the young or the young at heart—we’ve rounded up a big list of the best Colonial Williamsburg deals and discounts to help you plan an amazing trip. The best part? No coupon code is required.
…
Are you ready for a taste of summer? For me, it is absolutely that time of year again when our Farmers Markets are back in full swing and I am ready to start filling my plate (and cup!) with sweet, in-season produce. …
WORLDS is here. And by that I mean the UCI Road World Cycling Championships have officially descended upon Richmond, Virginia. If you’ve been dropped and need a quick catch-up (cycling pun intended) check out our first post….
Have you heard the news? The UCI Road World Cycling Championships is coming to Richmond this fall, and it’s a BIG deal. The last time they were held in the U.S. was in 1986 in Colorado Springs. According to the Washington Post, global TV viewership is expected to be more than double what a typical Super Bowl sees, and numbers as large as 450,000 have been projected for onsite attendance. Whether you’re a full-fledged MAMIL or just cycling-curious, we’ve got you covered with an insider’s guide that will help you steer clear of the chaos and maybe even impress your friends with your new-found cycling knowledge. So pull out your American Flag cape and Banana costume, and let’s get rolling.
…
In 1765, Josiah Chowning opened a tavern in Williamsburg to appeal to the “ordinary sort.” A place for everyday patriots to meet, share ideas, and—of course—drink beer.
…