Colonial Williamsburg is known for its history, but did you know it’s also known for its amazing cuisine? Throughout the month of January, we’re offering delicious lunch and dinner specials at two of our restaurants.
I’m convinced food nourishes both body and soul. I have so many fond memories in the kitchen with my family learning how to cook and coming up with some outlandish things. My brother is also a whiz in the kitchen and often cooks for his fellow firefighters at the station. The Williamsburg Area Restaurant Association is holding its 2015 Restaurant Week Jan. 18 - 24, but Colonial Williamsburg is making its special menu available for much longer.
Looking for a yummy lunch? Traditions at the Williamsburg Lodge has you covered. We’re serving up an amazing two-course meal for just $10.15! The best part? It’s available through March! Yes, MARCH!
Chef Justin Addison and his Traditions team have created a comforting lunch sure to warm you inside and out during these bitter cold months—complete with a hot vegetable bisque alongside a ham and cheese sandwich with tomato on toasted bread. You also get a salad packed with feta cheese, pickled onions, and apples. Click here for the menu.
I tried the lunch special and it is really delicious. If you enjoy country-style ham (also affectionately known as Virginia ham), you will LOVE this sandwich. I’m a big cheese lover, so anything with gobs of melty cheese sends me over the moon. The tomato is a great added bonus—I always add them to my grilled cheese sandwiches. No wonder they called them love apples in the 18th century! The soup was by far my favorite part. It was sweet and packed with nutrients from all the veggies. You’ll want seconds!
How about dinner? We have two options for you depending on your mood. (We recommend you try both, of course!) First up is dinner at Traditions at the Williamsburg Lodge. Enjoy a three-course dinner for just $20.15. That includes dessert! Click here for the menu.
Over at the Terrace Room at the Williamsburg Inn, you can mix and match to your liking with our $30 three-course special. Click here for the menu.
The dinners are only available through the end of January, so be sure to take full advantage!
Thom M. Bercik says
I really love this webpage. I hope I can participate in at least one of the dinners offered during the Restaurant Week celebration. I am still reading through the ” fun facts ” section, and the ” Red , White, and Blue ” bubbly section with Mr. Jefferson. Al-in-all a terrific page!
Rachel West says
Thom, thank you so much for your kind note! We are having a lot of fun with our posts and are so glad you enjoy them! The dinner offers run through the end of January, we hope you can make it!